They owe their high nutritional value to the highest possible digestibility, conditioned by the ideal solubility and favorable osmotic pressure of non-denatured proteins as well as the optimal proportions of exogenous and endogenous amino acids with an exceptionally high proportion of branched chain amino acids (BCAA) and glutamine.
The high anabolic activity, in addition to the high nutritional value, is influenced by the metabolic features of the whole whey proteins and the peptides and micropeptides produced as a result of their transformation. These substances act similarly to peptide anabolic growth factors. They facilitate the transport of amino acids to muscle cells and stimulate anabolism. They create an antioxidant barrier. They stabilize lysosomes and inhibit the activity of catabolic lysosomal enzymes.
WARNING
Contraindications:
- Do not exceed recommended servings for consumption during the day.
- The product must not be used by people who are allergic to any of its ingredients.
- It is not recommended for pregnant women, breastfeeding mothers, children and people under 18 years of age.
Storage:
- Keep out of the reach of small children.
- Store in a dry and dark place at room temperature tightly closed packages.
- Protect against direct sunlight.
- Do not exceed the recommended daily dose.
- Best before end: date and batch number are on the side / bottom of the package.
Remember!
Keep in mind that too much of anything can be harmful. This applies to every product, so you must remember to be reasonable and follow the manufacturer’s or dietitian’s recommendations!
** – Reference intake value for an average adult (8400 kJ / 2000 kcal)
Dietary supplements cannot be used as a substitute for a varied diet. Remember that only a healthy lifestyle and a balanced diet ensure the proper functioning of the body and maintain good condition. **
* The nutritional values in the table may slightly differ depending on the batch.
* Ingredients, grammage and nutritional values may slightly differ depending on the flavor variant of the product.