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OSTROVIT Diet Spaghetti Carrot Konjac Noodles 400g
2,25 €
OSTROVIT Diet Spaghetti Carrot Konjac Noodles 400g – Low-calorie, vegan gluten-free pasta
✅A low-calorie equivalent of the classic spaghetti pasta
✅The product was made of konjac flour and powdered carrot
✅The pasta is completely gluten-free
✅No added sugar
✅It is characterized by a low glycemic index
✅Contains little fat
✅Perfect for Vegans/Vegetarians
Out of stock
Why spaghetti konjac?
Shirataki noodles, also called konjac, are a traditional product of Asian cuisine. Pasta is made from water and flour from a plant called Amorphophallus konjac, or konjac for short. The raw material is distinguished by a low content of carbohydrates, fats and proteins with a high level of valuable plant fiber called glucomannan. Pasta does not contain allergens or preservatives.
OstroVit Diet Spaghetti Carrot Konjac Noodles is an ideal, healthier alternative to classic wheat pasta. Thanks to the addition of carrot powder, the pasta is distinguished by a delicate sweet taste and an appetizing yellow color. Pasta perfectly absorbs the taste and aroma of additives, thanks to which it perfectly harmonizes with various ingredients. Spaghetti konjac with carrot is a product created for people who:
- want to lose excess weight
- do not consume animal products
- adhere to the principles of a keto or low-carbohydrate diet
- want to eat low GI meals
Properties
Konjac pasta is extremely easy to prepare, so every cooking enthusiast can handle it. Simply drain the excess water from the package, rinse the pasta under running water for 2-3 minutes, then add it to the soup or mix it in the pan with your favorite sauce and fry.
Key product features:
- IDEAL FOR DIET PEOPLE – 100 grams of our carrot konjac pasta has only 21.5 kcal. This is about 6 times less than 100 grams of cooked wheat spaghetti.
- LOW GI – Konjac pasta does not contain sugar, and the amount of carbohydrates contained in it does not exceed 3.8 grams per 100 grams of product. All this makes its glycemic index low. Pasta can be used by people on a low GI diet.
- VEGAN INGREDIENTS – Our low-calorie pasta is based on konjac flour and carrot powder. It does not contain substances of animal origin, so it is perfect for vegan and vegetarian dishes and soups.
- IDEAL FOR VARIOUS TYPES OF MEALS – An undoubted advantage of konjac pasta is its universal taste, which goes well with both soups and classic pasta dishes. Konjac is the perfect addition to Asian dishes. It can also act as a low-calorie equivalent of Italian paste.
NUTRITIONAL INFORMATION
Ingredients: Water, konjac powder 3%, carrot powder 1%, binder: calcium hydroxide.
| Nutritional value | 100 g |
| Energy value | 89.5 kJ / 21.5 kcal |
| Fat | < 0.01 g |
| – including saturated fatty acids | 0 g |
| Carbohydrates | 3.8 g |
| – including sugars | 0 g |
| fiber | 2.9 g |
| Protein | < 0.1 g |
| Salt | 0 g |
RECOMMENDED USE
A METHOD OF PREPARING:
- 1. Drain excess water from the noodle package.
- 2. Rinse under running water for 2-3 minutes.
- 3. Add your favorite sauce, fry or add to soup.
- 4. Enjoy!
WARNING
Contraindications:
- Do not exceed recommended servings for consumption during the day.
- The product must not be used by people who are allergic to any of its ingredients.
- It is not recommended for pregnant women, breastfeeding mothers, children and people under 18 years of age.
Storage:
- Keep out of the reach of small children.
- Store in a dry and dark place at room temperature tightly closed packages.
- Protect against direct sunlight.
- Do not exceed the recommended daily dose.
- Best before end: date and batch number are on the side / bottom of the package.
Remember!
Keep in mind that too much of anything can be harmful. This applies to every product, so you must remember to be reasonable and follow the manufacturer’s or dietitian’s recommendations!
** – Reference intake value for an average adult (8400 kJ / 2000 kcal)
Dietary supplements cannot be used as a substitute for a varied diet. Remember that only a healthy lifestyle and a balanced diet ensure the proper functioning of the body and maintain good condition. **
* The nutritional values in the table may slightly differ depending on the batch.
* Ingredients, grammage and nutritional values may slightly differ depending on the flavor variant of the product.
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